Sunday, April 15, 2007
A HOPPING BRUNCH.
I brunched (if that's not a verb, it should be) at The Wicked Hop today. I ordered the Fat Boy:
Three eggs with cheddar and Jack Cheeses, sauteed onions, mushrooms, red & green peppers, fresh tomatoes and avocado. Served with a side of sun dried tomatoes and sour cream. It was very delicious (but I had sans mushrooms). I do think it would have been better had I a bit more avocado, but it was OK with the amount they gave me. However, it was the service that was poor. I didn't get a refill on my coffee (which cost $2.25). Plus our waitress didn't ask how our meal was in the middle of our meal.
The food was good, but the service was lackluster.
Labels: Dining, Food
6:08:00 PM
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